Bernheim Original is the first whiskey to use winter wheat as its primary grain creating a soft, sweet flavour and medium finish.
As a straight whiskey, it meets same criteria as Bourbon or rye - aged a minimum of two years in new, charred oak barrels, distilled at less than 160 proof, and contains no colouring, flavouring or blending agents.
The Bernheim Distillery has consistently produced whiskeys lauded for their superior taste and quality. Because it is made with wheat, Bernheim has a unique, more mellow taste profile than a traditional Bourbon, so it delivers a smooth, high quality cocktail without overpowering or making it too heavy. Its mixability with a variety of juices and liqueurs makes it perfect for creating an endless array of crisp and refreshing drink recipes.